Fresh Crab Cakes

Smith Island Crab Cake ($8.50 Each) Tender Colossal Jumbo Lump Crab Meat. Ingredients are layered over the crab meat, seasoned, and gently folded with a mild cream sauce to bind the meat. “Definitely Our Best – Prize Winner”

Contains: wheat, milk, soy, crab, egg

Available in GLUTEN FREE. – Box of 4 $34
Contains: Corn Meal binder, crab, soy, milk eggs, corn meal

NEW ITEM “Bang Bang” Crab Cake 5 oz.  A delicious Creamy 5-ounce Jumbo Lump Crab Cake with a kick for those who like to “spice it up with some heat”.Heat for 15 minutes.
Contains: wheat, milk, soy, crab

“Philomena’s Jersey Shore” Crab Cake 4.5 oz. ($13 Each or 2 for $25) Based on our famous Smith Island Crab Cake, only bigger! For every Philomena’s Jersey Shore Crab Cake sold, a portion will be donated to “Storm the Heaven’s Fund, benefitting DIPG pediatric cancer research. Find out more about the cause here!

Heat for 15 minutes. Contains: wheat, milk, soy, crab

The Captain’s Mega Colossal Crab Cake approx. 5.5 oz. ($14.50 Each) We start with Colossal Jumbo Lump Crab Meat, sweetened with Hellmann’s mayo, gently secretly spiced, dusted in unseasoned American bread crumbs, flashed browned to perfection. You might think you just ate a dozen crabs!!!
Contains: Crab, milk, egg, wheat, soy

Rock Hall Crab Cake ($8.50 Each) Colossal jumbo lump meat, lightly seasoned, folded in a buttery cream sauce, egg washed and breaded.
Contains: wheat, milk, soy, crab

Signature Crab Cake ($8.50 Each) A very traditional Maryland Style Jumbo Lump Crab Cake. “Our Original” Egg, mayo, seasonings and breadcrumbs.
Contains: wheat, soy, crab, egg

Imperial Crab Cake ($7.50 Each) All Jumbo Lump Crab Meat in a mild cream sauce egg washed and breaded.
Contains: wheat, milk, soy, crab, egg

Shrimp & Crab Gouda Cake 4 oz. ($8.50 Each) Chunks of our Colossal Shrimp blended with sweet Crab Meat folded in imperial sauce and finished with smoked gouda cheese.

Shrimp & Crab Gouda Ramekin ($9.50 Each) Chunks of our Colossal Shrimp blended with sweet Crab Meat folded in imperial sauce and finished with smoked gouda cheese.

Monster Stuffed Shrimp ($7.50 Each) Jumbo Lump Crab Meat folded in an Imperial Sauce and wrapped around a Monster Shrimp.
Contains: wheat, milk, soy, crab, egg

Shrimp Cake ($7.50 Each) Large chunks of Shrimp in our Parmesan cream sauce.
Contains: wheat, milk, soy, shrimp, egg

Lobster Cake ($9.50 Each) Lobster meat folded into our creamy imperial sauce. Pan sauté’ or broil and these are a true delight.
Contains: wheat, milk, soy, lobster, egg

Crab Imperial Stuffed Portobello Mushrooms ($8.50 Each) The Captain’s famous crab imperial stuffed into a fresh, jumbo Portobello mushroom. Ready to bake!
Contains: wheat, milk, soy, crab

Crab Imperial 5 oz. ($9.50 Each) Real – Like it was 40 years ago.
Contains: wheat, milk, soy, crab

Crab Cakes may be frozen. Defrost fully in the refrigerator before heating.

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Wild Caught Shrimp

18 Steamed Shrimp – $23

18 Raw Shrimp – $20 (Frozen)

We use only Jumbo Wild Caught Gulf of Mexico Shrimp. We clean and remove the vein, steam it to an old-fashioned snappy crunch.

Party Tray (8 — 10 People) 30 shrimp $52 with choice of sauce.
Party Tray (15 – 20 People) 50 shrimp $82 with two sauces
Party Tray (25- 30 People) 75 shrimp $110 with two sauces
Party Tray (30- 35 People) 100 shrimp $140 with two sauces

Add Cocktail Claws to any party tray for an extra $35

Soups & Chowders

Seafood Chipotle Soup ($8.50 Pt. $16 Qt,) An inspirational blend of a hearty Mexican Chipotle Soup with a taste of Poland added. Kielbasa, cabbage, and potato pierogies floating in a flavorful vegetable and Chipotle pepper stew.

Chicken Farfalle Soup ($8.50 Pt. $15 Qt) Chunky Chicken breast, onions, celery & carrots, swimming with farfalle pasta in a perfectly spiced broth. NOT YOUR CANNED CHICKEN SOUP

Cream of Crab Soup ($8.50 Pt or $16 Qt) Full of lump crab meat! Delicious over pasta such as bow tie or tortellini. Just add Parmesan cheese.

New England Clam Chowder ($8.50 Pt or $16 Qt) A cream soup full of clams! No potatoes ~ Delicious! Also Available in GLUTEN FREE.

Snapper Soup ($8.50 Pt or $16 Qt) Snapping turtle soup at it’s finest! Chuck suggests adding a little sherry if you like.

Manhattan Clam Chowder ($8.50 Pt or $16 Qt) A traditional favorite tomato-based soup made with vegetables and lots of tender clams.NEW

Maryland Crab Soup ($8.50 Pt or $16 Qt) A tomato-based soup made with vegetables and lots of crab meat!

Lobster Bisque ($8.50 Pt or $16 Qt) Our Lobster Bisque, like all seafood bisque, is smooth with a velvety texture. A bisque is smooth, a chowder is chunky.

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Appetizers

Crab Critter Appetizer ($19 Bag of 50) Bite-sized, crab-filled, breaded delights. Great for parties or a late-night snack! Try it with our Sabi Sauce.

Stuffed Jalapenos Wrapped in Bacon ($15 for 6) Jalapenos stuffed with crab imperial and then wrapped in bacon and coated in our special dry rub. They go fast so you may want to call ahead.

Crabalaya Cruncher Appetizer ($19 Bag of 20) Breaded, appetizer-size portions of our popular Crabalaya stuffing.

Crabalaya Stuffing ($13.50 Pt.)

Clamsters ($19 Bag of 20) Breaded, creamy blend of clams, cheese & spices. Ready to heat and serve.

Philly Famous Clams Casino (6 for $17)

Shrimp Scampi Dip ($7.50 1/2 pint) Pop in the Microwave for 45 sec. and enjoy this warm delicious appetizer.

Cheesy Crab Dip ($19.50 Pint)

Shrimp Cake Sliders (12 for $20)

Imperial Crab Cake Sliders (12 for $20)

Spinach Stuffed Mushrooms (2 Ea.)

Crab Bowl ($20 Each) Great warm appetizer! Thick, cheesy crab dip in a hollowed-out pub loaf. Serve with crackers and finish with the crispy Italian bread.

Maclaw Stuffed Clams ($3.49 ea. or 4 for $12) Top neck clam shell filled with perfectly seasoned clam stuffing. Loaded with freshly chopped clam!

Breaded Clam Strips ($14 for 16 oz.)

Frozen Cooked Mussels ($6 1 lb pk)

Maclaw Stuffed Clams ($3.49 Ea.)

Popcorn Shrimp ($5.99 for 7.5 oz.)

Shrimp & Crab Roll-ups ($4 Each) An artful blend of our prized Shrimp Salad mixed with our cucumber wasabi artichoke Crab spread rolled into a dough pastry. “WOW”

Wasabi Crab Spread ($7.50 1/2 pint) A delightful treat to serve with crackers or veggies.

Hush Puppies (12 for $8)

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Seafood

Deep-Sea Scallops ($34 lb) Wild caught, jumbo scallops. These delicious, dry-pack scallops will not shrink up when you cook them.

Bacon-Wrapped Scallops ($30 per pound Pk 12) Tender, wild-caught scallops wrapped in bacon. Bake, broil, or grill.

Snow Crab Legs (Market Price) The sweet and succulent flavor of snow crab makes them one of the most popular. Steam for a few minutes and enjoy the snowy white meat.

Norwegian Salmon ($7.50 – 5 oz Portion) Norwegian, Atlantic salmon 5 oz fillet. One of the best-tasting salmon you will eat. Baked, broiled or grilled

Yellow Fin Tuna ($7.50 – 6 oz Portion) Wild-caught, 6 oz tuna steak. Delicious broiled or grilled!

Natural Catch Tuna Tin ($6)

Parmesan Herb Crusted Tilapia ($6.50 ea)

Pecan Encrusted Tilapia ($6.50 ea) Tilapia filet coated in a wonderful pecan breadcrumb mixture, seasoned to perfection. Ready to slip in your oven!

Roasted Garlic Herb Tilapia ($6.50 ea)

Beer Battered Haddock Filet ($7 ea)

Breaded Flounder ($6.50 ea) Wild caught 4 oz breaded flounder filets. Simply bake and serve.

Flounder Filet ($7.50 – 2 pc Pk)

Almond Encrusted Flounder ($7) Wild caught, 5 oz flounder fillets. Simply bake and serve!

Potato Encrusted Cod ($6.50 ea) Wild caught, Pacific Cod 5+oz filets with a savory Potato, cheddar, and chive crust. A True Delight!

Swordfish Steak ($6.50 6 oz Portion)

Mahi Mahi ($7.50 – 6 oz Portion) Wild caught Mahi Mahi. Great on the grill or in the oven!

Brazilian Warm Water Lobster Tails ($18 – 6 oz Portion)

Brazilian Warm Water Lobster Tails ($52 – 14/16 oz Portion)

South African Lobster Tails ($23 – 5 oz Portion)

Alaskan King Crab Legs ($50 Per Pound)

Snow Crab Legs (Market Price)

WildFish Cannery (Coho $18.99 – Pink $17.99 – Sockeye $21.99) Imported 6 oz catch to can smoked salmon

Selection may vary based on availability. Prices are subject to change without notice due to market conditions.

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